The company has tied-up with hi-tech processing plants and Pack houses all over India. All our plants are equipped with latest technology to preserve freshness and enhance shelf life of the products.Under the guidance of our Manufacturing and Technical team, we manage all our processing and manufacturing facilities across India. Continued investment in achieving Safety, Health, Quality and Supporting Sustainability is essential to delivering quality products reliably to our customers.

Our product range includes: Farm Fresh Fruits & Vegetables, Tropical Fruit Pulp / Purees & Concentrates, IQF Fruits & Vegetables and agricultural commodities.

We have adopted the systematic preventative approach called Hazard Analysis Critical Control Point (HACCP). It addresses physical, chemical and biological hazards across the operation as a means of prevention rather than relying on finished product inspection. We focus on FSSC 22000 or BRC certification for our food processing plants.