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Muskmelon is a spherical shaped fruit with thick greenish-white skin and orange. The fruit contains high content of potassium, beta carotene and Vitamin A that ensures health benefits like enhanced immunity, healthy heart & skin and much more.

We prepare frozen muskmelon Balls/Dices/Chunks and it is produced through the following process under hygienic condition. Premium quality ripened fruits are graded, washed and peeled. The fruits are either made into balls by scooping or hand cut in the form of chunks as per customer’s request. The balls or chunks are cleaned, dewatered and transferred to the IQF. The IQF balls or chunks are put through a sieve, inspected, packed and then fed through a metal detector and stored at -18°C.

 

 

Specifications

Parameter Group Range Value
PHYSICAL & CHEMICAL
Brix @ 20° C Min 6
Acidity (as % Citric Acid) 0.06 – 0.10%
pH As Natural 5.0 - 7.0
Microbiological
Total Plate Count cfu/ gm Less than 1,00,000
Yeast & Mould Count cfu / gm Less than 2500
Coliform Count cfu / gm Less than 100
E-Coli cfu / gm Negative
Salmonella in 25 gms Absent
Listeria Monocytogenes(cfu/g) Absent
ORGANOLEPTIC
Colour Typical for Muskmelon fruit
Flavour & Aroma Characteristics of typical Muskmelon Fruit
Taste Characteristics of typical Muskmelon Fruit
Appearance Mature fresh Muskmelon fruit

Balls/Dices/Chunks size

Round balls(Diameter 22mm+/-2mm)
10mmX10mm/ 15mmX15mm/ 20mmX20mm/ 20mmX25mm

Packing

Packed in food grade LDPE blue colour poly liner with 5 ply master carton

Net weight: 10kgs

Container Loading

2300 Cartons / 40' Refer Fcl

Storage

Storage at -18° C or below

Shelf Life

24 months from the date of production under -18° C or below

 

Season Table

  Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
MUSKMELON                

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